Bridge Valley Pty Ltd is a New South Wales based Australian Private Company, its ABN was registered 4th December 2019. It's registered for GST.
Entity Info
| Business Name | Bridge Valley Pty Ltd |
|---|---|
| Entity Type | Australian Private Company |
| Status | Active |
| GST Registered | 4 December 2019(4 years, 10 months ago) |
Other Entity Names
| BN | Chicko Hut |
|---|---|
| BN | Choice Mart |
| BN | Grilled Burger |
| BN | OZ Mart |
| BN | Prince Burger Cafe |
| BN | Prince Kebab |
| BN | Royal Education Australia |
| BN | Seafood & Hook Line |
ABN & ACN
| Company Number | ACN 632 702 679 |
|---|---|
| Business Number | ABN 28 632 702 679 |
| ABN From | 4 December 2019(4 years, 10 months ago) |
| ABN Last Updated | 6 December 2023(9 months, 4 weeks ago) |
History
| ABN Last Updated | From 24 March 2020 to 24 June 2021Jul 2021 |
|---|---|
| ABN Last Updated | From 24 June 2021 to 11 January 2022Jan 2022 |
| ABN Last Updated | From 11 January 2022 to 11 March 2022Mar 2022 |
| Other Entity Names | Added "Prince Kebab (BN)"Mar 2022 |
| ABN Last Updated | From 11 March 2022 to 23 March 2022Mar 2022 |
| Other Entity Names | Added "Chicko Hut (BN)", "Grilled Burger (BN)", "OZ Mart (BN)", "Seafood & Hook Line (BN)"Mar 2022 |
| ABN Last Updated | From 23 March 2022 to 6 December 2023Dec 2023 |
| Other Entity Names | Added "Choice Mart (BN)"Dec 2023 |
Location
| State | New South Wales (NSW) |
|---|---|
| Postcode | 2192 |
| Postcode Area | Belmore |
The content on this website derives from public data sourced from the Australian Business Register (ABR). To request the removal of details, please contact the ABR about suppressing information. Subsequently, Australia Check will update automatically. The Registrar of the ABR, the Commonwealth, and this website do not assure the accuracy, timeliness, or completeness of the information provided through this service, nor do they accept liability for any issues arising from its use or reliance. This information was last verified against the ABR records on 25 September 2024.